Top 5 Non-Spicy Korean Instant Ramen You'll Love

Korean instant ramen has taken the world by storm. From the bold flavors of Nongshim Shin Ramyun to Samyang's fiery Buldak ramen, these noodles have become a global favorite. However, not everyone craves the fiery heat that some popular ramen varieties offer. In this blog post, we'll introduce 5 of the tastiest non-spicy instant ramen options for when you're craving a quick and convenient meal or midnight snack. Here are our top picks from non-spicy to mild spicy.

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Top 5 Non-Spicy Instant Noodles

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Nongshim Tempura Udon

Korean: 튀김우동

Flavor: Japanese udon broth with katsuobushi, seaweed and tempura flakes

Heat Level: Not spicy

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Nongshim Sarigomtangmyun

Korean: 사리곰탕

Flavor: Traditional Korean beef bone broth soup with dried green onion flakes

Heat Level: Not spicy

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Nongshim Shrimp Ramen

Korean: 새우탕

Flavor: Rich shrimp broth with dried seafood flakes, seaweed, and vegetables

Heat Level: A little spicy

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Nongshim Potato Ramen

Korean: 감자면

Flavor: Rich beef and potato broth with chewy noodles made from potato starch

Heat Level: A little spicy

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Ottogi Snack Ramen

Korean: 스낵면

Flavor: Mildly spicy beef bone broth soup with dried seaweed flakes and vegetables

Heat Level: A little spicy

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Instant ramen noodles, with its quick preparation and budget-friendly appeal, undoubtedly stands as a convenient meal option. However, it's essential to approach its consumption with moderation. While the ease of preparing instant noodles can be a lifesaver on busy days and late nights, frequent indulgence may not align with a balanced and nutritious diet. As with any convenience food, incorporating a variety of nutrient-rich options into your diet is crucial for overall well-being. So, while instant noodles can certainly be a tasty and time-saving choice, it's wise to enjoy it in moderation and complement it with a diverse range of wholesome meals for a healthier lifestyle.

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Happy slurping!